Real treats

Your restaurant

for connoisseurs and gourmets

Our concept is a perfect combination of classic and innovative cuisines. The care and attention to detail shown by our highly motivated team in the kitchen is echoed in service and presentation in the restaurant.

Why not have a look at our menu and enjoy the anticipation of your dinner for two or larger party?

Menu

Chestnut cream soup€ 4,50
Goose breast carpaccio
with Parmesan dried tomatoes and rocket salad with house dressing
€ 10,90
Lamb`s lettuce In potato dressing with fresh fruits on glazed Figs and chestnuts€ 14,90
Goose leg „ Golden Goose“ with apple red cabbage and potato dumplings€ 15,90
Crispy goose breast on Couscous salad with fine orange butter and roket salad€ 16,90
Pink rosted duck breast on apple-onion vegetables with glazed chetnuts duchess potatoes and Portweinjus€ 18,90
Marinated lamb chops with herbs on crisp winter vegetables and glazed chestnuts with Parisienne potatoes with Dornfelderjus€ 23,90
Goose for four Crispy fried goose,
filled with apples and chestnuts served with potato dumplings,
apple red cabbage and gravy
included a bottle of palatine redwine
with preorder only
€ 26,90 per Person

Süße Sünde

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